About the Kilmarnock Inn’s Restaurant, Filibusters
Start your morning right with one of our many delicious beverages
Hot cup of in-house fresh ground coffee, hot tea, freshly brewed iced tea, orange, cranberry, or apple juice, or coke product sodas.
Enjoy one of specialty beverages
Our famous Bloody Mary Meal, Mimosa, MoreMosa, Hibiscus, Irish Coffee, Bailey's and Coffee
Two farm fresh eggs cooked your way, cherry wood smoked bacon, country style potatoes, and fresh fruit
Filibuster French Toast
Toasted buttery fresh croissants topped with candied pecans and powdered sugar, served with cherry wood smoked bacon, fruit and maple syrup
Freshly scrambled eggs with country style mild sausage, cheddar cheese, bell peppers, onions, rolled in a warm tortilla shell topped with salsa and served with country style potatoes and fresh fruit
Harrison Hash and Eggs
House braised corn beef with peppers, onions and country style potatoes. Served with two poached eggs.
Non-partison Breakfast Croissant
A large flakey croissant with scrambled eggs, ham, cheddar cheese, and a drizzling of hollandaise, served with country style potatoes and fresh fruit
Eggs Benedict Arnold
Thin sliced ham and poached eggs smothered with savory hollandaise all perfectly topped upon a home-made biscuit, served with country style potatoes and fresh fruit
Add Jumbo Lump Crab for an extra charge.
Political Flip-Flop Frittata
Farm fresh eggs are the base in these delicious baked entrees containing sun-dried tomatoes, spinach, arugula and cheddar cheese topped with hollandaise sauce, served with country style potatoes and fresh fruit
Add Jumbo Lump Crab for and extra charge.
Congressional Biscuits & Sausage Gravy
Warm home-made biscuits smothered with country style sausage gravy. Served with scrambled eggs
Available upon request
Grits topped with bacon, chives, & cheddar cheese
Our famous tomato based jumbo lump crab soup
French Onion soup topped with toasted crostini and Swiss cheese
Soup and House Salad Combo
Fresh spring mix topped with pecans, cranberries and feta cheese, served with our house balsamic vinaigrette on the side.
The Capitol Cobb Salad
Fresh salad greens topped with tomatoes, bacon, blue cheese crumbles, hard-boiled egg, red onion and grilled chicken breast served with ranch dressing on the side.
Mandarin Orange Chicken Salad
Fresh salad greens, mandarin oranges, thinly sliced apples, cranberries, pecans, crumbled bacon, feta cheese all topped with house seasoned grilled chicken, served with a mandarin orange ginger dressing on the side.
Crab Louis Salad
Fresh salad greens, hard-boiled egg, tomatoes, red onions, croutons topped with jumbo lump crab meat, served with our signature dressing on the side.
Fresh romaine topped with your choice of grilled or fried chicken breast, parmesan cheese and croutons, served with Caesar dressing on the side.
Senate Salmon Salad
Fresh baby spinach topped with red tomatoes, crumbled bacon and grilled salmon, served with our warm bacon vinaigrette dressing on the side.
Five Homestyle breaded fried shrimp with seasoned fries.
Kilmarnock Inn’s Grilled Jumbo Crab Cake Meal
Enjoy 2 of our house-made no-bread filler jumbo lump crab cakes, with fries and fresh grilled veggies
Grilled jumbo lump crab cake with no bread fillers, on a toasted bun with lettuce and tomato, served with seasoned fries and a pickle.
Founding Fathers Fish & Chips
Sam Adams beer-battered cod served with seasoned fries and steamed peas
Sliced corned beef on toasted rye with Swiss cheese, sauerkraut and our signature dressing, served with our seasoned fries
Turkey, Bacon, Avocado Melt
House roasted turkey, bacon, avocado, Swiss cheese, and southern aioli perfectly melted on a toasted bun with lettuce and tomato. Served with seasoned fries
Chicken Salad Croissant Sandwich
Our house made chicken salad infused with cranberries and pecans resting in a large flakey croissant with lettuce and tomato. Served with chips
Lunch Frittata of the Day
Farm fresh eggs are the base in these delicious baked entrées and topped with hollandaise, Sun-dried tomatoes, spinach, arugula, and cheddar cheese, paired with grilled vegetables
George Washington Classic Burger
8oz burger served on a toasted brioche bun with lettuce, tomato and seasoned fries.
House seasoned roast beef topped with melted Swiss cheese, served with au jus, seasoned fries and a pickle.
Perfectly seasoned thinly sliced steak, sautéed onions, mayo and blue cheese sauce on toasted ciabatta bun, served with seasoned fried and a pickle.
Not Your Momma’s Fried Chicken Sandwich
Crispy fried chicken breast topped with cherry wood smoked bacon, lettuce, tomato, horseradish pickles and Kilmarnock Inn’s white BBQ sauce on a toasted bun, served with seasoned fries and a pickle.